WHAT'S IN IT FOR YOU
6 BENEFITS FOR THOSE WHO wish TO IMPLEMENT OUR technological PLATFORM
The Protein Brewery has invested all its knowledge and expertise to build one of the most viable and sustainable technology platforms available in the marketplace.
Carbohydrates from local farming, a 100% stable process and limited space requirement, contribute to an easy entry for a protein brewery in any country. Also, a protein brewery is not labour intensive and does not require highly qualified workforce.
The production of Fermotein® is scalable and reproducible as a result of a simple expansion of fermentation cisterns in combination with maximum process tuning, allowing constant quality. All needed raw materials are low-cost.
ALL YEAR ROUND
The production of Fermotein® is non-seasonal as a result of sourcing of raw materials that are available all year round or have a long shelf life.
Because of a flexible production elimination of waste, The Protein Brewery provides a ‘As Much As Needed’ (AMAN) production approach. Moreover, the sourcing of highly available, reliable and low-cost raw materials prevent shortages and soaring prices.
STIMULATe LOCAL ECONOMY
The Protein Brewery adopts a Local for Local approach, with local sourcing of raw materials, and use of Fermotein® in the products used in the local cuisine.
With limited use of land compared to producing beef (1%) and pork (3%), usage of 100% renewable energy, The Protein Brewery actively reduces environmental impact. With a near zero-waste process, waste management is limited.