CHANGING THE WAY

OF PRODUCING PROTEINS — FOREVER

 To meet the soaring demand for proteins, we need a paradigm shift. 

A different solution than the ones we used that caused the problem.

So we decided to brew proteinsthe sustainable way.

 

THE PROTEIN BREWERY AND FERMOTEIN TICK ALL THE BOXES FOR THE PRODUCTION OF FUTURE-PROOF PROTEINS

 

We believe that the only sustainable way to produce proteins for the future is

to deliver on sustainability, health and economy.

FERMOTEIN

THE FUTURE-PROOF PROTEIN

 

The protein transition is in full rise. Producers and consumers demand more sustainable and more healthy food like meat replacers, bread, cereals and pasta.

 

Learn about the properties of FERMOTEIN and how it can add value to your product. 

BENEFITS 

Compared to plant-based protein to replace meat, FERMOTEIN delivers a series of benefits that can make a real difference for producers and regions who want to implement our technology platform.

 

Learn about the many benefits of FERMOTEIN and how it can become a game-changer for your business.

 

KEY SUCCESS FACTORS 

Future-Proof sustainable protein production can only be successful when a number of criteria are met. These are:

 

  1. Efficiency

  2. Scalability

  3. Reproducibility

  4. Versatility

  5. Sustainable

  6. Cost competitive

  7. Healthy

 

Learn more about these critical success factors and how The Protein Brewery meets them. 

 

SETTING THE RECORD STRAIGHT

There are many views about food, nutritional health and sustainability. There are many misconceptions too, that may obstruct the way to real solutions. Getting rid of these misconceptions is the first step to an open mind and a new perspective.
Read about the most common misconceptions.

 

© 2019 by The Protein Brewery

Goeseelsstraat 10, 4817 MV Breda, The Netherlands

tel: 0031 6 5146 9807

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